Statens Jordbruksverk
Sveriges officiella statistik - Statistiska meddelanden
Skörd för ekologisk och konventionell odling 2014

JO 14 SM 1501

 

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Summary
List of tables
List of terms

Summary

If you would like to download the publication in PDF format, then please click on the link “Första sidan – I korta drag” above, then click on the link “Hela publikationen (PDF)”.

This report provides final data for the year 2014 for organic and non-organic farming concerning yield per hectare and total production of cereals, dried pulses, oilseed crops, annual plants harvested green, table potatoes and temporary grasses. The methods used for the crop production surveys for organic farming are the same as for the ordinary crop production surveys. The results are presented for counties, production areas and for all of Sweden. The production areas are shown in Map 1.

The tables show the number of observations, yield per hectare in kg, total production in metric tonnes, crop areas, the share of the organic crop area compared to the total crop area, the quota of the yield from organic farming and the yield from non-organic farming. Standard errors are given for yield per hectare and total production.

Cereals, dried pulses and oilseed crops

Total production for the whole country of cereal crops from areas with subsidies for organic farming is estimated to be 270 200 tonnes. This is 4.7% of the total production of cereals.

Total production of oats from areas with subsidies for organic farming is estimated at 63 000 tonnes or almost 10% of the total production of oats. For winter wheat the corresponding data is 78 100 tonnes and about 3%. Among the cereals, winter wheat is the crop with the highest total production from the area with subsidies for organic farming.

Total production of peas and field beans from areas with subsidies for organic farming is estimated to be 3 800 tonnes and 21 200 tonnes respectively. For peas this production corresponds to about 8% of the total production of peas and for field beans the organic share of the total production is almost 35%.

The 2014 harvest of rape and turnip rape from areas with subsidies for organic farming is estimated at 7 700 tonnes, which is 2.4% of the total production of rape and turnip rape.

Statistics on crop yields for cereals, dried pulses and oilseed crops have been based on an interview survey. The farmers can also use the Internet as a tool for data delivery to Statistics Sweden.

The sample of the 2014 survey for organic farming consists of 1 865 farmers. The survey was carried out in October and November. Information was requested for total farm production in tonnes of the crops and their average moisture content. Yields per hectare at the farm level are calculated by dividing the production by the crop area of the farm. Unharvested crop areas are included and will lower the yield per hectare. Crop area statistics have been calculated from data on areas with subsidies for organic farming. Crop areas cut as green fodder have been excluded when it comes to areas for production of grain. Unharvested areas and areas cut as green fodder are presented in separate tables.

Potatoes

Total production of table potatoes from areas with subsidies for organic farming is estimated at 14 400 tonnes. This is 3% of the total production of table potatoes. The organic potato yield per hectare is 50% of the yield compared with non-organic farms.

The results are based on a survey with a sample of 138 holdings with table potatoes registered for organic farming subsidies.

The tables show the number of observations, the reduced yields per hectare in kg and total production in metric tonnes. Standard errors are also presented. Unharvested areas are shown in a separate table. As for reduced yields, the yield per hectare is reduced for small, blighted and green potatoes. These reductions are made with standard values. Adjustments in the reduced yields have also been made for unharvested areas, which have lowered the yield per hectare.

Temporary grasses

Total production of temporary grasses from areas with subsidies for organic farming is estimated at 1 039 700 tonnes, at 16.5% moisture content. This is about 20% of the total production. The yield per hectare is 84% for the organic farming compared with the non-organic farming. The results are based on a survey with a sample size of 500 holdings.

The survey covers only temporary grasses harvested as hay, hay-silage or silage, and includes regrowth. It does not cover temporary grazings or regrowth from temporary grasses that are grazed.

 

List of tables

 

1a. Winter wheat. Harvest in 2014. Organic farming

1b. Winter wheat. Harvest in 2014. Non-organic farming

2a. Spring wheat. Harvest in 2014. Organic farming

2b. Spring wheat. Harvest in 2014. Non-organic farming

3a. Winter rye. Harvest in 2014. Organic farming

3b. Winter rye. Harvest in 2014. Non-organic farming

4a. Winter barley. Harvest in 2014. Organic farming

4b. Winter barley. Harvest in 2014. Non-organic farming

5a. Spring barley. Harvest in 2014. Organic farming

5b. Spring barley. Harvest in 2014. Non-organic farming

6a. Oats. Harvest in 2014. Organic farming

6b. Oats. Harvest in 2014. Non-organic farming

7a. Triticale. Harvest in 2014. Organic farming

7b. Triticale. Harvest in 2014. Non-organic farming

8a. Mixed grain. Harvest in 2014. Organic farming

8b. Mixed grain. Harvest in 2014. Non-organic farming

9a. Grain maize. Harvest in 2014. Organic farming

9b. Grain maize. Harvest in 2014. Non-organic farming

10a. Peas. Harvest in 2014. Organic farming

10b. Peas. Harvest in 2014. Non-organic farming

11a. Field beans. Harvest in 2014. Organic farming

11b. Field beans. Harvest in 2014. Non-organic farming

12a. Winter rape. Harvest in 2014. Organic farming

12b. Winter rape. Harvest in 2014. Non-organic farming

13a. Spring rape. Harvest in 2014. Organic farming

13b. Spring rape. Harvest in 2014. Non-organic farming

14a. Winter turnip rape. Harvest in 2014. Organic farming

14b. Winter turnip rape. Harvest in 2014. Non-organic farming

15a. Spring turnip rape. Harvest in 2014. Organic farming

15b. Spring turnip rape. Harvest in 2014. Non-organic farming

16a. Oil flax. Harvest in 2014. Organic farming

16b. Oil flax. Harvest in 2014. Non-organic farming

17a. Cereals harvested green (excluding green maize). Yield per hectare, crop area and total production in 2014. Organic farming

17b. Cereals harvested green (excluding green maize). Yield per hectare, crop area and total production in 2014. Non-organic farming

18a. Green maize. Yield per hectare, crop area and total production in 2014. Organic farming

18b. Green maize. Yield per hectare, crop area and total production in 2014. Non-organic farming

19a. Annual plants harvested green (excluding cereals harvested green). Yield per hectare, crop area and total production in 2014. Organic farming

19b. Annual plants harvested green (excluding cereals harvested green). Yield per hectare, crop area and total production in 2014. Non-organic farming

20a. Table potatoes. Harvest in 2014. Organic farming

20b. Table potatoes. Harvest in 2014. Non-organic farming

21a. Temporary grasses. First cut in 2014. Organic farming

21b. Temporary grasses. First cut in 2014. Non-organic farming

22a. Temporary grasses. Regrowth in 2014. Organic farming

22b. Temporary grasses. Regrowth per hectare in 2014. Non-organic farming

23a. Temporary grasses. Total production in 2014. Organic farming

23b. Temporary grasses. Total yield per hectare in 2014. Non-organic farming

24. Temporary grasses and grazings in 2014. Organic farming. Distribution of acreage, hectares

25. Temporary grasses and grazings in 2014. Organic farming. Distribution of acreage, per cent

26. Cereals. Organic and non-organic farming. Area not harvested in 2014

27. Peas. Organic and non-organic farming. Area not harvested in 2014

28. Field beans. Organic and non-organic farming. Area not harvested in 2014

29. Rape and turnip rape. Organic and non-organic farming. Area not harvested in 2014

30. Oil flax. Organic and non-organic farming. Area not harvested in 2014

31. Table potatoes. Organic and non-organic farming. Area not harvested in 2014

32. Cereals. Area harvested as green fodder in 2014

33. Peas and field beans. Area harvested as green fodder in 2014

34. Rape/turnip rape and oil flax. Area harvested as green fodder in 2014

35. Cereals, dried pulses and oilseed crops in 2014. Organic farming. The extent of the survey

36. Table potatoes in 2014. Organic farming. The extent of the survey

37. Temporary grasses and grazings in 2014. Organic farming. The extent of the survey

 

List of terms

Antal företag

Number of holdings

Areal

Area

Betesvall

Temporary grazings

Blandsäd

Mixed grain

Ekologisk

Organic

Första skörd

First cut

Genomsnitt

Average

Grönfoder

Green fodder

Havre

Oats

Hektarskörd

Yield per hectare

Hela riket

The whole country

Höstkorn

Winter barley

Höstraps

Winter rape

Höstrybs

Winter turnip rape

Höstråg

Winter rye

Höstvete

Winter wheat

Konventionell

Conventional, non-organic

Län

County

Majs

Grain maize

Majs till grönfoder

Green maize

Matpotatis

Table potatoes

Medelfel

Standard error

Medelvärde

Mean value

Miljöstöd

Environmental subsidies

Obärgad areal

Area not harvested

Oljelin

Oil flax

Oljeväxter

Oilseed crops

Ordinarie

Ordinary

Potatis för stärkelse

Potatoes for processing of starch

Produktionsområde

Production area

Rågvete

Triticale

Rötskadade

Blighted tubers

Slåttervall

Temporary grasses

Småfallande

Small tubers

Spannmål

Cereals

Standardtal

Standard value

Stråsädesgrödor till grönfoder

Cereals harvested green

Total skörd

Total production

Trindsäd

Dried pulses

Vårraps

Spring rape

Vårrybs

Spring turnip rape

Vårvete

Spring wheat

Åkerbönor

Field beans

Återväxt

Regrowth

Ärter

Peas