STATISTIK FRÅN
JORDBRUKSVERKET

Statistikrapport 2009:2

 

Livsmedelskonsumtionen 1960-2006

 

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In English

List of tables
List of terms

 

There is no translation for this report.

List of tables

1. Consumption of flour and grains 1960-2006, kg per person and year

2. Consumption of bread and pastry 1960-2006, kg per person and year

3. Consumption of pasta and other products of flour 1960-2006, kg per person and year

4. Consumption of potatoes and potatoe products 1960-2006, kg per person and year

5. Consumption of root vegetables and processed vegetables 1960-2006, kg per person and year

6. Consumption of fresh vegetables 1960-2006, kg per person and year

7. Consumption of fruites and berries 1960-2006, kg per person and year

8. Consumption of cured meats and provisions 1960-2006, kg per person and year

9. Consumption of milk 1960-2006, litre per person and year

10. Consumption of cheese and eggs 1960-2006, kg per person and year

11. Consumption of fish, crustaceans and molluscs 1960-2006, kg per person and year

12. Consumption sugar 1960-2006, kg per person and year

13. Consumption of cocoa, chocolate and confectionery 1960-2006, kg per person and year

14. Consumption of ice cream, soft drinks and mineral water 1960-2006, kg per person and year

15. Consumption of coffee and tea 1960-2006, kg per person and year

16. Total consumption of flour and grain 1960-2006, kg per person and year

17. Total consumption of meat 1960-2006, kg per person and year

18. Total consumption of milk and cream 1960-2006, kg/litre per person and year

19. Total consumption of fats 1960-2006, kg per person and year

20. Consumer price index (CPI), 1960=100 and 1966/67=100

21. Consumer price index (CPI), 1975=100

22. Consumer price index (CPI), 1980=100 and 1985=100

23. Consumer price index, food from regulated agricultural products 1966/67=100

24. Consumer price index, food from regulated agricultural products 1975=100 and 1980=100

25. Consumer price index, food

 

List of terms

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(First term here)